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Restaurants · head to head

Craftable vs Restroworks

Craftable logo

Craftable

Restaurants

Back of house inventory, invoice processing and costing built first for beverage led venues

From
On request
Rated
-
Restroworks logo

Restroworks

Restaurants

Enterprise cloud restaurant platform for chains across India, the Middle East and South East Asia

From
On request
Rated
-

The short version

  • Each has a real cost: Craftable beverage and food are separately licensed modules, so a venue with a full bar and a full kitchen is quoted twice for the same address and the effective per venue cost is roughly double the headline.; Restroworks the 2023 rename from Posist means much of the available documentation, review history and partner material still sits under the old name, which complicates due diligence.
  • They diverge on capability: Craftable covers Weight based bottle counting, Restroworks covers Estate menu and price control.
  • Prices and features above were last checked on 31 August 2026.

Where they differ

Only the attributes on which Craftable and Restroworks actually diverge.

Attributes where Craftable and Restroworks differ
AttributeCraftableRestroworks
PlatformsWeb, iOS, AndroidWeb, Android, iOS, Windows

Identical on both: starting price (On request), pricing model (quote), free tier (No), user rating (Not yet rated), category (Restaurants).

What each one covers

Drawn from each product's published feature list. An absence here means we hold no record of it - not that the product lacks it.

Only in Craftable

  • Weight based bottle counting
  • Invoice digitisation
  • Recipe and plate costing
  • Variance reporting
  • Purchasing and ordering
  • Accounts payable export

Only in Restroworks

  • Estate menu and price control
  • Central kitchen and commissary
  • Inventory and recipe costing
  • Marketplace integration
  • Tax and compliance handling
  • Franchise reporting

What people use each for

The jobs each tool is most often brought in to do.

Craftable

  • A cocktail bar where liquor shrinkage is material and eyeballed bottle counts are not accurate enoughnot Restroworks
  • A hotel food and beverage department running several outlets and one central storenot Restroworks
  • A restaurant group that needs supplier invoices coded and exported to Sage Intacct without manual entrynot Restroworks
  • An operator who wants pour cost variance reported by bartender rather than only by venuenot Restroworks

Restroworks

  • An Indian or Gulf chain of dozens to hundreds of outlets needing central menu and price controlnot Craftable
  • A cloud kitchen operator running several brands from shared production capacitynot Craftable
  • A franchise business that needs royalty and performance reporting across franchisee owned sitesnot Craftable
  • A group that wants a central commissary feeding outlets with costed transfers rather than separate purchasingnot Craftable

Where each one falls short

Documented limitations, not opinions. Every one is a constraint you would hit in normal use.

Craftable

  • Beverage and food are separately licensed modules, so a venue with a full bar and a full kitchen is quoted twice for the same address and the effective per venue cost is roughly double the headline.
  • Invoice digitisation only helps if your suppliers are covered and their documents are legible; a venue buying from small local producers with handwritten dockets will still key those in by hand.
  • Accurate variance depends on counting on a fixed cadence, and venues that slip from weekly to monthly counts get numbers too stale to act on, which is the most common reason implementations quietly fail.
  • Weight based counting needs connected scales at each venue, an unbudgeted hardware cost that grows with the number of bars in the building.
  • Implementation requires mapping every item to supplier catalogue codes and building recipes before the first useful report, typically several weeks of a manager time that nobody has allocated.

Restroworks

  • The 2023 rename from Posist means much of the available documentation, review history and partner material still sits under the old name, which complicates due diligence.
  • The integration catalogue is oriented to Indian and Gulf services, so a Western operator will find familiar accounting, payroll and delivery integrations missing or built to order.
  • Support is strongest in Indian business hours, which leaves European and American sites covering evening service without vendor cover.
  • Enterprise deployments are typically delivered through partners whose capability varies, and implementation quality tracks the partner rather than the vendor.
  • The interface carries the density of an enterprise system built for power users, and high turnover front of house staff need more training than a consumer style cloud POS demands.

Pricing, plan by plan

Craftable

On request
  • Beverage module$undefined/year
    • Bar inventory, pour costing and variance by product
    • Priced per venue
    • Scale hardware quoted separately
  • Food module$undefined/year
    • Kitchen inventory, plate costing and purchasing
    • Priced per venue and quoted in addition to the beverage module
  • Invoice and accounts payable$undefined/year
    • Invoice digitisation with line item detail
    • Ledger coding and export to the accounting system
    • Volume of invoices affects the quote

Restroworks

On request
  • Restroworks$undefined/year
    • Quoted per outlet per month with modules for POS, inventory and analytics
    • Enterprise agreements negotiated at estate level
    • Implementation delivered directly or through a regional partner

Which should you pick?

Choose Craftable if

  • You need weight based bottle counting.
  • You work on Web, iOS, Android.
  • You also want invoice digitisation.

Choose Restroworks if

  • You need estate menu and price control.
  • You work on Web, Android, iOS, Windows.
  • You also want central kitchen and commissary.

Questions people ask

Is Craftable or Restroworks better?
Neither clearly leads. Craftable starts at On request and Restroworks at On request, and user ratings are close enough to be indistinguishable. Choose on capability and platform support.
Which is cheaper, Craftable or Restroworks?
Craftable starts at On request and Restroworks at On request.
Does Craftable or Restroworks run on more platforms?
Craftable runs on Web, iOS, Android. Restroworks runs on Web, Android, iOS, Windows.
What is Craftable best used for?
Craftable is most often used for a cocktail bar where liquor shrinkage is material and eyeballed bottle counts are not accurate enough, a hotel food and beverage department running several outlets and one central store, a restaurant group that needs supplier invoices coded and exported to sage intacct without manual entry, an operator who wants pour cost variance reported by bartender rather than only by venue. Of those, a cocktail bar where liquor shrinkage is material and eyeballed bottle counts are not accurate enough and a hotel food and beverage department running several outlets and one central store are not what Restroworks is typically brought in for.
What can Craftable do that Restroworks cannot?
Craftable covers Weight based bottle counting, Invoice digitisation, Recipe and plate costing, Variance reporting. Restroworks covers Estate menu and price control, Central kitchen and commissary, Inventory and recipe costing, Marketplace integration.

Answered from the vendors’ own pages

Craftable: Is Craftable the same product as Bevager and Foodager?

Yes. Those were the beverage and food product names before the platform was consolidated under the Craftable brand; they are now modules rather than separate products.

Restroworks: Is Restroworks the same product as Posist?

Yes. Posist rebranded to Restroworks in 2023; it is the same platform and company.

Craftable: Does it replace my accounting system?

No. It codes and exports invoices into an existing ledger such as QuickBooks or Sage Intacct rather than becoming the ledger.

Restroworks: Is it usable outside India?

Yes, it has customers in the Gulf, South East Asia and beyond, though its integration ecosystem and support hours are strongest in India.

Craftable: Do I need the scale hardware?

Only for beverage. Weighing partial bottles is what makes liquor variance reliable; without it you are back to tenth of a bottle estimates.

Restroworks: Does it handle central kitchens?

Yes. Commissary production, indenting and inter outlet transfers are core rather than an add on.

Craftable: Can it handle multiple venues under one group?

Yes, with consolidated reporting across venues, but each venue is priced individually.

Restroworks: How does pricing compare with Western enterprise POS?

Substantially lower for comparable chain functionality, which is the main reason multi region groups adopt it in Asia and the Gulf.

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